Party & Catering Menu
PRIVATE PARTY GUIDELINES
WELCOME TO MICK & ANGELO’S!
Congratulations!Simply by reading this, you have taken the first step towards creating
a memorable event by booking your party here at Mick & Angelo’s! Let us make your
event a memorable one and impress your Guests long after the day is over.
The art of food and entertaining has been our business for over two decades. Executing
perfect events is not easy, but we do it, time and time again. Whether you are planning
a small intimate affair, a corporate event or a huge extravaganza, our team is here to help
you with all of the planning. We specialize in everything from a self-serve buffet to an
intimate family style service to even the most formal plated service. At Mick & Angelo’s,
we love bringing your vision to life and our reward comes from seeing our Guests happy
and satisfied. We take pride in making every event a party to remember!
GUEST COUNT
At the time of booking a Guarantee of 80% of your guest count is required.
A final confirmation of the number of guests who will be attending is required three
(3) business days prior to the event.
Each guest less than the finalized guest count will be assessed a $20 no show fee.
This value will be added to your final bill.
GRATUITY & TAX CHARGES
A service charge of 18% and applicable taxes will be added to all food and beverage charges.
CANCELLATIONS
A deposit of $200 is required at the time of booking to reserve Mick & Angelo’s for your event. Deposits are non-refundable.
MISCELLANEOUS CHARGES
Guests are required to secure management’s approval before bringing in any outside food and/or beverage. Specialty cakes are welcome. $1 per guest plate will be charged for cutting and serving of the cake.
AUDIO-VISUAL
We will be pleased to assist with any AV for your event. An additional fee will be added to your final bill.
DELIVERY
We will gladly deliver your order to you. Delivery charge may apply. Minimum order of $75
PLATED DINNER PACKAGE
PLATED MENU 1
$26 per guest plus taxes and 18% gratuity
Bread Service
STARTERS – Choice of one of the following:
Harvest Salad: An assortment of fresh greens and fresh vegetables with a sprinkle
of Parmesan, baked croutons and chickpeas.
Chef’s Homemade Soup: Created daily with fresh ingredients.
ENTRÉE – Choice of one of the following:
Chicken Parmigiana: Sauted with vine-ripened tomato sauce and mozzarella.
Served with Penne.
Chicken Tetrazzini: Juicy chicken breast sautéed with mushrooms, garlic and
chopped tomatoes served in a parmesan cream sauce over Linguine.
Breaded Eggplant Parmigiana: Eggplant lightly coated in parmesan and herbs,
layered with ricotta cheese, fire roasted tomatoes and spinach. Topped with
mozzarella cheese, pomodora sauce and a pesto drizzle. Served with penne.
Spaghetti with Meatballs: Spaghetti & Meatballs in our famous tomato sauce.
DESSERT – Chef’s Selection
Coffee and Tea Included
PLATED DINNER PACKAGE
PLATED MENU 2
$30 per guest plus taxes and 18% gratuity
Bread Service
APPETIZER – Served family style
Garlic Bread (with or without cheese)
STARTERS – Choice of one of the following:
Harvest Salad: An assortment of fresh greens and fresh vegetables with a sprinkle
of Parmesan, baked croutons and chickpeas.
Chef’s Homemade Soup: Created daily with fresh ingredients.
ENTRÉE – Choice of one of the following:
Mediterranean Chicken: Char-grilled chicken breast with roasted red peppers,
pesto and goat cheese. Served with red skin mashed potatoes.
8oz “AAA” New York Striploin Steak: A New York striploin fire-grilled to your
liking. Served with red skin mashed potatoes and seasonal vegetables.
Breaded Eggplant Parmigiana: Eggplant lightly coated in parmesan and herbs,
layered with ricotta cheese, fire roasted tomatoes and spinach. Topped with
mozzarella cheese, pomodora sauce and a pesto drizzle. Served with penne.
Lasagna: Layered with seasoned beef, mozzarella and ricotta cheese then our
own herbed tomato sauce is ladled over and sprinkled with parmesan.
DESSERT – Chef’s Selection
Coffee and Tea Included
PLATED DINNER PACKAGE
PLATED MENU 3
$39 per guest plus taxes and 18% gratuity
Bread Service
APPETIZERS – Served family style
Spinach & Artichoke Dip and Stuffed Mushrooms
STARTERS – Choice of one of the following:
Caesar Salad: Traditionally prepared with bacon, grated parmesan cheese and
crunchy croutons.
Harvest Salad: An assortment of fresh greens and fresh vegetables with a sprinkle
of Parmesan, baked croutons and chickpeas.
Chef’s Homemade Soup: Created daily with fresh ingredients.
ENTRÉE – Choice of one of the following:
Teriyaki Salmon: Pan fried salmon fillet crusted in sesame seeds and teriyaki
sauce. Served with redskin mashed potatoes and seasonal vegetables.
10oz “AAA” New York Striploin Steak: A New York striploin fire-grilled to your
liking. Served with red skin mashed potatoes and seasonal vegetables.
Breaded Eggplant Parmigiana: Eggplant lightly coated in parmesan and herbs,
layered with ricotta cheese, fire roasted tomatoes and spinach. Topped with
mozzarella cheese, pomodora sauce and a pesto drizzle. Served with penne.
DESSERT – Chef’s Selection
Coffee and Tea Included
COCKTAIL PARTY MENU
COCKTAIL PARTY MENU #1
$21 per guest plus taxes and 18% gratuity
Garlic Bread (with or without cheese)
Chips & Salsa
Assorted Pizzas
Won Tons
Spinach & Artichoke Dip
Chips & Salsa
Assorted Pizzas
Won Tons
Spinach & Artichoke Dip
COCKTAIL PARTY MENU #2
$23 per guest plus taxes and 18% gratuity
Garlic Bread (with or without cheese)
Chips & Salsa
Assorted Pizzas
Wings
Chips & Salsa
Assorted Pizzas
Wings
COCKTAIL PARTY MENU #3
$26 per guest plus taxes and 18% gratuity
Crab & Shrimp Stuffed Mushrooms
Chips & Salsa
Assorted Pizzas
Won Tons
Garlic Bread (with or without cheese)
Spinach & Artichoke Dip
Chips & Salsa
Assorted Pizzas
Won Tons
Garlic Bread (with or without cheese)
Spinach & Artichoke Dip
COCKTAIL PARTY MENU #4
$29 per guest plus taxes and 18% gratuity
Crab & Shrimp Stuffed Mushrooms
Garlic Bread (with or without cheese)
Spinach Dip
Chips & Salsa
Assorted Pizzas
Chicken Wings
Garlic Bread (with or without cheese)
Spinach Dip
Chips & Salsa
Assorted Pizzas
Chicken Wings
Any of these options can be served Family Style or Buffet Style
We will be happy to recommend the service option that best suits your
gathering style, gathering size and room arrangement.
LUNCH
LUNCH PACKAGES
LUNCH MENU A
$22 per guest
plus taxes and 18% gratuity
STARTER
Choice of one of the following for group:
Harvest Salad: An assortment of fresh greens and fresh vegetables with a sprinkle of Parmesan, baked croutons and chickpeas.
Chef’s Homemade Soup: Created daily with fresh ingredients.
ENTRÉE SELECTION
Choice of one of the following:
Clubhouse Wrap: Bacon, chicken and mixed cheese rolled with lettuce and tomato with ranch dressing.
Chicken Guac BLT: Grilled chicken with guacamole, crispy applewood smoked bacon, lettuce and pico de gallo topped with Monterey Jack cheese.
Spaghetti with Meatballs: Spaghetti with meatballs and pomodoro sauce.
DESSERT
Chef’s Selection
Coffee and Tea Included
PACKAGES
LUNCH MENU B
$25 per guest
plus taxes and 18% gratuity
STARTER
Garlic Bread: With or without cheese.
Served with homemade tomato sauce.
ENTRÉE SELECTION
Choice of one of the following:
Teriyaki Salmon: Pan fried salmon fillet crusted in sesame seeds and teriyaki sauce. Served with redskin mashed potatoes and seasonal vegetables.
Breaded Eggplant Parmigiana:
Eggplant lightly coated in parmesan and herbs, layered with ricotta cheese, fire roasted tomatoes and spinach. Topped with mozzarella cheese, pomodora sauce and a pesto drizzle. Served with penne.
Baked Chicken Penne: Penne in a rose sauce with fresh basil and seasoned chicken. Oven baked with mozzarella cheese.
DESSERT
Chef’s Selection
Coffee and Tea Included
SENIORS LIGHT LUNCH BUFFET
LUNCH MENU
$15 per guest plus taxes and 18% gratuity
Harvest Salad
Selection of freshly made Wraps
French Fries
Coffee and Tea Included
TEAM MEALS
TEAM MEAL #1
$20 per adult
$10 per child (under 10)
plus taxes and 18% gratuity
Choice of:
Harvest Salad or
Garlic Bread (with or without cheese)
Harvest Salad or
Garlic Bread (with or without cheese)
Assorted Pizzas
Penne & Meatballs
Penne & Meatballs
TEAM MEAL #2
$22 per adult
$12 per child (under 10)
plus taxes and 18% gratuity
Pick two:
Harvest Salad
Caesar Salad
Garlic Bread (with or without cheese)
Harvest Salad
Caesar Salad
Garlic Bread (with or without cheese)
Assorted Pizzas
Chicken Wings
FAMILY STYLE SELECTIONS
MENU #1
$26 per guest plus taxes and 18% gratuity
Fresh Homeloaf
Harvest Salad
Caesar Salad
Penne Pomodoro with Meatballs
Roasted Chicken
Fresh Vegetables
Red Skin Mashed Potatoes
Coffee and Tea
Dessert Optional $3 per person
MENU #2
$31 per guest plus taxes and 15% gratuity
Fresh Homeloaf
Harvest Salad
Caesar Salad
Penne Pomodoro with Meatballs
Lasagna
Mediterranean Chicken
Fresh Vegetables
Roasted Potatoes
Coffee and Tea
Dessert Optional $3 per person
Buffet set-up may be available if requested. Please check when booking.
FAMILY STYLE SELECTIONS
MENU #3
$35 per guest plus taxes and 15% gratuity
Fresh Homeloaf
House Salad
Caesar Salad
Greek Salad
Garlic Bread (with or without cheese)
Penne Pomodoro with Meatballs
Chicken Parmigiana
Teriyakl Salmon
Mediterranean Chicken
Fresh Vegetables
Roasted Potatoes
Coffee and Tea
Dessert Optional $3 per person
House Salad
Caesar Salad
Greek Salad
Garlic Bread (with or without cheese)
Penne Pomodoro with Meatballs
Chicken Parmigiana
Teriyakl Salmon
Mediterranean Chicken
Fresh Vegetables
Roasted Potatoes
Coffee and Tea
Dessert Optional $3 per person
FAMILY STYLE OR BUFFET
CATERING TAKEOUT ONLY
MICK & ANGELO’S WILL GIVE YOU
AND YOUR FRIENDS A TIME TO REMEMBER.
From a feast of 10 to 200 or more,
we will plan a menu to suit your needs with the food portions
that have made Mick & Angelo’s famous.
Minimum order is 10 people.
$27.00 per guest plus taxes
Garlic Bread
Harvest Salad
Mediterranean Chicken
Meatballs
Penne Pomodoro
Harvest Salad
Mediterranean Chicken
Meatballs
Penne Pomodoro
$32.00 per guest plus taxes
Garlic Bread
Harvest Salad
Chicken Parmigiana
Eggplant Parmigiana
Meatballs
Penne Alfredo
Harvest Salad
Chicken Parmigiana
Eggplant Parmigiana
Meatballs
Penne Alfredo
$35.00 per guest plus taxes
Garlic Bread
Greek Salad
Caesar Salad
Chicken Parmigiana
Lasagna
Penne with Rose Sauce
Greek Salad
Caesar Salad
Chicken Parmigiana
Lasagna
Penne with Rose Sauce
